The traditional dishes of Jacarilla are rice with rabbit, turkey and chicken fricassee, meatball stew as well as chicken livers. As sweets “almohábenas” (sweet buns) and “toñas” (sugared citric buns) at Christmas.
The traditional dishes of Jacarilla are rice with rabbit, turkey and chicken fricassee, meatball stew as well as chicken livers. As sweets “almohábenas” (sweet buns) and “toñas” (sugared citric buns) at Christmas.
